International Olive Council representative, texas dept of safety Mr. Barjol

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With the accelerated pace of life, people are more and more urban lifestyle diseases, the growing texas dept of safety trend of TCM rise of the concept of medication is more popular, people are increasingly aware of the "oil" of the importance in the diet. Olive oil as essential texas dept of safety ingredients Mediterranean texas dept of safety diet, rich in unsaturated fatty acids, for the delicious extra points, while not increasing health burden. Olive oil contains texas dept of safety a lot of monounsaturated fatty acids and antioxidants in reducing cancer incidence, prevention of type diabetes and cardiovascular disease, and so has a good effect. Quality of the "exotic" with the traditional Chinese diet, Chinese texas dept of safety and Western, collision sparks more delicious and healthy. texas dept of safety
International Olive Council representative, texas dept of safety Mr. Barjol "olive texas dept of safety oil - new oil daily health advocates" theme will meet the media welcoming address to the presence of the guests, but he also said that the International Olive Council, we have been committed to the promotion of "green oil" concept of health, and hope to bring new ideas daily health and olive oil health benefits passed to more people, they will continue to dig and create more Chinese and Western delicacies, so that people from Good Times, "olive oil "flavor. International Olive Council, China's promotional activities have been carried out eighteen months, and I also participated in many of them active, each time benefit. This organization does not sell a certain brand of olive oil, but in the idea of promoting a healthy oil, olive oil, spread the benefits to everyone, so that consumers choose.
International Olive Oil Council has been advocating texas dept of safety the health of consumers, this olive oil cooking contest held in 2011. Competition from September 20 onwards, in less than a month's time, the country texas dept of safety has attracted one hundred cooks to participate. Preliminary works will be hundreds of pieces of Chinese cooking ingredients with olive oil and blend, from Chinese traditional "diet" concept to explore the health benefits of olive oil, the perfect interpretation of the "Western" concept of health. After the national culinary skills competition judges and magazine editor, food Daren closely review group composed of the core theme of a healthy diet, according to a sense of taste, texture, perception, nutrition, preliminary work on the principles of innovation and to rate the finalists texas dept of safety named Top 10 list of finalists. A few days ago, 10 players have strong confrontation Beijing, decided at the final prize!

First, the definition of the International Olive Council olive oil trade standards for different types of olive oil are defined. Olive oil is obtained only from the olive fruit (Olea europaea L) of the sauce without solvents or other re-esterification by processing texas dept of safety gain, nor mixed with other oils.


Olive oil has a biological role, nutritional value and sensory characteristics of the key depends on its constituents, which is the core content of olive oil research, through continuous texas dept of safety research could reveal the olive oil in the future more effect.
Olive oil is rich in vitamins and antioxidants, such substances can effectively resist the human body against free radicals. texas dept of safety Olive oil is rich in monounsaturated fatty acids large, such acids can significantly reduce the formation of arachidonic acid into prostaglandins and prostaglandin texas dept of safety production and can easily lead to deterioration of the tumor. Olive oil as the main source of fat in a healthy diet, can significantly reduce the incidence of cancer. Olive oil with vegetables is not only able to let it taste more delicious, texas dept of safety but also can catalyze certain texas dept of safety nutrients in vegetables to prevent cancer. Nutrients in olive oil for childhood leukemia and other cancers have a preventive effect.
Olive oil is monounsaturated texas dept of safety fatty acids can reduce low-density lipoprotein (LDL) cholesterol ("bad cholesterol"), increase high-density lipoprotein (HDL) cholesterol ("good cholesterol"), texas dept of safety so as to protect the cardiovascular effects. Low-density lipoprotein (LDL) cholesterol ("bad cholesterol") is too high will lead to high blood pressure, while also greatly increase the risk of cardiovascular disease risk. Studies have shown that olive oil in the prevention of cardiovascular disease positive role mainly reflected in: early can prevent and reduce the incidence of people who already sick, healthy diet rich in olive oil for preventing the recurrence of coronary heart disease have a positive effect.
According to various studies have shown that olive oil is rich in a variety of antioxidants, texas dept of safety biology texas dept of safety that has a positive effect on prolonging life. Olive oil contains large amounts of oleic acid in the prevention of osteoporosis, strong bones have a positive effect. Intake of olive oil, the more the stronger bones. It is conducive to the absorption of calcium, so the growth process, the prevention of osteoporosis has an important role. Natural antioxidants in olive oil and Omega 3 - fatty acids help the body's absorption texas dept of safety of minerals such as calcium, phosphorus, zinc, etc., can promote bone growth. In addition, Omega 3 - fatty acids help maintain bone density and reduce texas dept of safety osteoporosis caused by free radicals. Consume large amounts of olive oil diet, to prevent memory loss elderly have a positive effect. In a targeted older persons, allowed the survey found eating a lot of olive oil, because olive oil is monounsaturated fatty acids may protect brain cells greatly structural integrity, the elderly due to the pain caused memory loss is greatly reduced. The greater the amount of olive oil, suffering from Alzheimer's disease, memory loss and lower the risk of Alzheimer's texas dept of safety disease.
Studies have shown that consumption of olive oil can effectively help the immune system fight with external micro-organisms, bacteria and virus attacks the human body. D and T-cell lymphocyte reaction will produce original tear lymphocyte proliferation, decreased immunity. Recent studies have demonstrated that olive oil is an important part of oleic acid can effectively help to reduce lymphocyte proliferation resulting negative impact. The study shows that these oleic acid in a variety of immune function in both plays a pivotal role. Not only prevent further episodes of inflammation or hinder the function, and can modulate the immune system as a whole, their immunity to some diseases have a positive effect.
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