Yesterday was me extra hard-working day. A week after the Slovenian Pop Song I was lazy to more lazy can not be ... The apartment I had one big chaos, because last week I was running through here and there, and behind things just leaving around ... I also fed to the horror ... The last two days we were with my lot to eat chips and have a nice ice-cream on a hernia. Yesterday, I could harvest in hand and all the nice cleaned up, clean up, suck, polikala, will delete the floor, wash and hang laundry ... and furthermore prepared to eat something healthier to be a little clean all the jumble that I have eaten the last days.
For lunch I made a spinach fritato, which I intend to do for some time now and I stole a website okusno.je addition, I cook two hot dogs and sliced corn bread. Simple but delicious pembuatan id card lunch. For dinner I made a lot of salad, which I managed super.
We need: olive oil, 1 majno onion, 400g of spinach, 6 eggs, 6 tablespoons milk, 50g grated Parmesan cheese, 2 pinches of salt, a pinch of ground pepper pembuatan id card Preparation: Spinach pokuhamo, just enough to ram it is cooled and the OECD. Onion cut into retail and on the pan (with a drop of olive oil) fry to translucent. In a large bowl, kill the eggs and whisk to whisk. Add all of the above ingredients and mix well. Spinach, cut into small pieces and add to the egg mixture along with the onions and stir. The mixture was poured into a pan and fry until the bottom does not burn, and then placed still in an oven at 170 degrees for 10 min to burn until the overhead. (Since I am home all pans with plastic handle, I merged all this in a small pan and all do it, that I would not have stepped handle:-))
For dinner I could prepare one large salad bowl. I washed salad (lettuce, lettuces, arugula, radicchio) and squares sliced tomatoes, mozzarella and parmesan. pembuatan id card Pieces of chicken pembuatan id card I was desalted and poprala and popekla on drops of olive oil. In a small bowl, I poured a little light liquid yogurt and it natresla spices (parsley, garlic, marjoram, Timjan, salt) and mixed well and got the light yoghurt dressing. In the end, I tossed salad bowl with tomato, mozzarella and parmesan cheese, add a drop of olive oil, baked chicken and everything flooded with homemade yogurt pembuatan id card dressing. VoilĂ , bon appetit! :-)
Comment logged in to your Google+ account. (Log Out / Change)
Build a website with WordPress.com
% D bloggers like this:
No comments:
Post a Comment