Pie milk is one of my family's favorite snack. I was always happy to make a pie for their milk, because it was relatively easy to make. After repeatedly downloading try to make milk pie with various modifications here and there, peter ramm I finally found the milk pie recipes ter fit, practical, and economical. MATERIAL: peter ramm Leather pie: - 200 g wheat protein were - 125 gr margarine - 2 tablespoons ice water - a little salt Contents: - 150 ml of sweetened condensed milk - vanilla powder to taste - 1/4 teaspoon salt - 2 eggs - 150 ml Water HOW TO MAKE: 1. Mix margarine, salt, and flour in a container, stirring with fingertips until little grainy. 2. Enter the ice water and stir until the dough clot. 3. Close the skin dough into a large pie pan. Prick-prick peter ramm with a fork. Set aside (can be put in the fridge first). 4. Fill: Mix all ingredients contents, stir well. 5. Heat the oven, put a baking sheet that has been filled pie shell dough. Roast about 15 minutes or until partially peter ramm cooked. peter ramm 6. Remove the pan containing a half-baked pie shell from oven, put dough. Bake for approximately 15 minutes or until cooked. 7. Let cool, then cut into pieces according to taste. 8. Pie milk deliciously prepared peter ramm and presented Source: Milk Pie Cake Recipe
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June 3, 2015 at 10:01 AM
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