However, most of the vegetables, such as green beans, before preparing the necessary boil and boil

Home News Multimedia Social Networking Web Design Science Technology & Lifestyle bahan kitchen set Film Series Music Books Culture Sex & Love Beauty & Health Kitchen Fun Humor Columns Interesting Games Video Corner
The abundance of summer fruits bahan kitchen set easiest to keep freezing. Berries can be easily placed in bags and in the freezer. Such fruit after thawing can be used to prepare sweets and juices. In the same way can be frozen cherry-tomatoes or peppers cut into pieces and later add sauces, soups or salsa.
However, most of the vegetables, such as green beans, before preparing the necessary boil and boil for a few minutes in hot water to kill microorganisms and enzymes that promote spoilage. bahan kitchen set Vegetables frozen without blanching therefore can have a bad taste. But long before the freezer bahan kitchen set people have successfully kept the food - high concentrations of salt, sugar and acid inhibits the activity of microorganisms, and alcohol can even completely destroyed.
Natural sour fruit usually kept in concentrated sugars and alcohols, and vegetables in sour vinegar, salt solution or a combination of both. Such canning is best to prepare yourself approved recipes because if you do want to eat healthier by reducing the amount of sugar or salt, it can deteriorate rapidly.
Aromatic vinegar over the 7 days of preparation bahan kitchen set vinegar requires a lot of skill, but buying vinegar is great for storing food because of its high content bahan kitchen set of acid which stops food spoilage. Aromatic Vinegar can make so that a handful of berries into a jar, pour vinegar and let stand for a week.
Herbs freeze cubes Many kinds of herbs (such as basil) drying rather change the taste, so it is best to freeze into ice cubes that are filled with herbs and water (or olive oil). You can freeze and prepared pesto, but without the cheese because he badly tolerated freezing. Add to Pest after it completely thawed.
And jars to "bake" prepared to Preserve jars in which you put heat in the oven for at least 100 degrees. So it will not break when you put her in hot jam, chutney or boiled beets. In addition, as you sterilized jar and prevent spoilage.
Air drying is easy and economical fruit, mushrooms and vegetables such as tomatoes can be dried in the sun - it usually takes a few days with occasional reversal. Herbs dried in the shade otherwise lost properties.
Popular