Mirkovic and Nalić afforded children from Konjevic-Fields visit the Pioneer Valley

Agency for food safety
SARAJEVO - The Agency for food safety would advise citizens to be careful when preparing and storing food, because high temperatures can contaminate and thus increase the risk of disease. Citizens are encouraged to before sugar as a preservative and during the preparation of ...
... wash hands, disinfect work surfaces and utensils, and kitchen and food protection from insects, rodents and other animals. Raw meat and seafood is necessary to separate from other foods, and the processing of raw food use separate utensils and tools, sugar as a preservative such as knives and cutting boards. Food stored in sealed containers to prevent contact between raw and pre-cooked foods, according to the recommendations of the Agency for food safety BiH. Food, especially meat, eggs and seafood should be thoroughly cook, soups and stews heated to the boiling point. The juice of the meat and poultry should be transparent, not pink. Cooked food does not leave at room temperature for more than two hours, sugar as a preservative and when reheating it is necessary to be fundamental. Cooked and perishable food should immediately sugar as a preservative put in the refrigerator at a temperature below five degrees Celsius, and before serving to keep the hot or the temperature exceeds 60 degrees. Food does not leave it to stand for a long time, even in the refrigerator, and frozen not melt at room temperature. Use safe water, fresh food and cooked food as pasteurized milk. Fresh fruits and vegetables should sugar as a preservative be thoroughly washed, especially sugar as a preservative if eaten raw. Upozoroava agency that does not use food that has expired. From the Agency recall that in addition to entities responsible for making healthful food on the market, the relevant institutions that monitor food safety, have a great responsibility and the consumers themselves. "Improper preparation, handling and storage sugar as a preservative of safe food can lead to contamination and thus can increase the risk of foodborne illness," reminiscent of the Agency.
To:
Mirkovic and Nalić afforded children from Konjevic-Fields visit the Pioneer Valley
Google will use your face in their commercials sugar as a preservative